greek aubergine recipes

Plus, it's gluten free. Try our super easy layered Persian aubergine bake with crumbled feta. Infused with the flavours of Persia, it's a little bit of Middle Eastern magic for you and your friends to enjoy. Ready to serve!Don’t forget to grab a huge loaf of bread to mop up the sauce. We have some fab cauliflower ideas here. This could be a main, starter or side dish, it's a really versatile recipe. I also wander about Athens, London and beyond,  sharing my experiences as I go. Add the tomatoes, rosemary and basil and simmer for … In Greece we have a PDO aubergine too: long in shape and streaky purple. You can use aubergine in everything from curry recipes to vegan recipes, in noodle dishes and salads, in dips and threaded on skewers. Cook Time: 1 hour. UK aubergine season starts in May and ends in October. It still fills you up, and it’s quicker to cook, too. https://www.allrecipes.com/recipe/278769/authentic-greek-moussaka Sometimes, you also want to eat your holiday memories, so I came up … Preheat oven to … Sophie Grigson, The Vegetable Bible ISBN: 0007289588, Happy autumn Eugenia! You can make the sauce and grill the aubergines up to two days ahead and chill. We have plenty of vegetarian curry recipes here, try them out. This was necessary for older varieties, crops have now evolved to make aubergines taste sweeter. Here are our best pasta bake recipes to try. This delicious, cheesy vegetarian bake with aubergine is ideal for a family meal midweek. While you can get the canned version from supermarkets, there is nothing like having them freshly home-made! https://www.olivemagazine.com/guides/best-ever/best-ever-aubergine-recipes The first Turkish aubergine dish I ate, remains one of my favourites. Add salt and pepper, a bit of finely grated garlic, some … I ate many while living in Greece, and nearly all were delicious! Eggplant is a common ingredient in Greek cuisine and is cooked in several different ways. Fried aubergine sticks with sumac and honey, Spiced lamb cutlets with smoked aubergine, Aubergine stacks with pesto, pine nuts and goat’s cheese, Za'atar roasted aubergine with puy lentil salad. Classic Greek Eggplant Moussaka 2 hrs Ratings. Dec 6, 2020 - Delicious recipes containing or featuring eggplants / aubergines #eggplant #aubergine. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Preheat oven to 190°C. Just add olive oil (and bread). An idea for the ‘ leftover’ aubergine flesh: make melitzanosalata, a Greek aubergine dip. In a bowl, combine the tomatoes, basil, garlic, and salt and pepper to taste. A sabich is a warm pitta stuffed with grilled aubergine, boiled eggs, salad and tahini. Make your aubergine shine in a moussaka. Cool in water, then peel & dice the pulp. Crispy, thin Greek fried eggplant (aubergine) slices dipped in beer batter and deep fried to perfection served with Greek Dill Yogurt We are quite lucky to have a … Thanks for stopping by! Honey and aubergine work really well together, and this recipe for aubergine slices with thyme and honey vinaigrette is a great one to have on-hand. I like aubergines in a burger patty too! Sign up to receive recipe inspiration and foodie openings. Moussaka is a traditional Greek dish and a family favourite with cinnamon-spiced lamb, meaty aubergine and a deliciously creamy, nutmeg-spiked sauce. These are all recipes prepared by my wife Maria - she loves cooking and I love eating, so we make a great team! Pide is a Turkish flatbread which can be topped like pizza for a quick, easy meal. Whilst the aubergines are baking, make the sauce. Melitzanosalata - Greek Aubergine Dip is a community recipe submitted by StoupaTart and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Prep 20 min Cook 1 hr Makes 16. In the mood for stir fry? In a medium saucapan, simmer the tomatoes, garlic, salt, sugar and olive oil together until thickened and reduced by about 1 cup. Sabrina Ghayour's recipe for sweet and smokey aubergine salad would make the perfect addition to a generous sharing spread. Score the aubergine flesh into diamonds, being careful not to cut all the way through. https://heatherchristo.com/2020/02/03/greek-eggplant-potatoes https://www.themediterraneandish.com/braised-eggplant-recipe-greek-style https://www.greedygourmet.com/ingredients/vegan-aubergine-recipes Best DIY restaurant meal kits and recipe boxes, Aubergine kebabs with charred onion salsa, Warm aubergine, pomegranate and onion salad, Sticky soy aubergines on gingery peanut fried rice, Vegan kale caesar salad with aubergine ‘bacon’. We live on the island of Corfu in Greece and Maria comes from a family of chefs. A classic moussaka is made of ground lamb (lamb mince), but I’ve found that most restaurants in Greece make theirs out of ground beef (beef mince). These look similar to the Chinese, Oriental charm variety, they have evolved since we got them! Pour oil into a frying pan up to 1/4 inch and heat over medium heat. Peel the potatoes and slice them into thin rounds. Try our top pizza recipes here. Step 4 While the eggplant roasts, heat the remaining 1 tablespoon oil in a large skillet over medium-high heat. Classic Greek Eggplant Moussaka 2 hrs Ratings. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Upon precise application of time and heat, it’s spongy-when-raw flesh becomes soft and velvety. Leaving some on will give the salad a smoky flavour. Sprinkle with the oregano, season, then drizzle with 1 tbsp oil. Made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs, they are surprisingly simple to make. This looks just perfect! Spanakopita: A Greek Spinach Pie With Feta Cheese 70 mins Ratings. Neither can I find the sunny yellow variety, that I can only browse on the web. These easy vegan moussaka bowls are ready in just 15 minutes, an easy alternative to oven-baked moussaka. Today, the Turkish kitchen alone claims to have more than a hundred ways to prepare it! Bring to a boil, then reduce the heat and simmer for 40 minutes, stirring occasionally. The best antipasti recipes use a colourful mix of summer veg. How to BBQ aubergine: Aubergine is also great bbq’d or griddled as it takes on the charred flavour really well. Cook and eat it now, or freeze it for a quick and easy meal to have on-hand. We love fried aubergine, baked aubergine, stuffed aubergine, roasted aubergine, marinated aubergine… you name it, we love it. Make your dough, then top with aubergine, chilli and spices for a vegetarian lunch or supper. Aubergines are very versatile and are great cooked in many different ways – but its really important to cook them fully, you’ll know as the flesh will be meltingly tender. Leave the pork out to make this vegetarian. Choose from recipes for vegetables, rice, fritters, croquettes and more. Peel the eggplants … Aubergines work brilliantly in salads, stews or as part of a mezze platter. Plenty more veggie salad recipes here. The moussaka bowls have the flavours and textures of a slow-cooked moussaka, without the wait. Check out this quick and easy aubergine recipe with punchy peanut dressing. Home » Greek » Our favourite Greek baked eggplant with tomato & feta (gluten-free). Check out Westerns Laundry's dinner party menu, created just for us. A healthy aubergine recipe for you, our cauliflower rice with aubergine ragoût is really on-trend. I normally by-pass this deep frying step, even in moussaka as inevitable makes the dish heavier. The now humble aubergine has been eaten in Iran since ancient times. Put meaty aubergines at the heart of this vibrant vegan recipe. Melitzanosalata (Greek Eggplant Dip) Yield: 3-4. An early favourite dish with aubergine. Make the most of aubergines with our recipes, from pistou-stuffed aubergines to dhansak curry and a hearty moussaka. Serve with crusty bread to mop up the juices. Our vegetarian BBQ recipes make great centrepieces and side dishes. 20 best aubergine recipes. This vegan recipe is sticky, sweet and perfect for brushing over grilled or roasted veggies. Aubergine is a great ingredient to use because of its naturally meaty texture. Packed with flavour and serving four, it's an easy midweek meal. Our aubergine Thai jungle curry is low in calories and ready in just 20 minutes, making a great, satisfying option for midweek. Moussaka is one of the most well known and traditional Greek recipes with as many versions as there are Greek yia-yias (grandmas!). You can enter your email address below to get new recipes sent to you. Most Middle Eastern nations seem to have a version of smoked aubergine. Read more: A recipe for Greek Meliasti (Feta cheese with sesame and honey) A recipe for Melomakarona (honey cookies) {Greece} Our travel inspired world recipes. Top with crunchy breadcrumbs and plenty of parmesan. Try our easy stir fry recipes here. This spiced aubergine and tomatoes dish is from Jeremie Cometto-Lingenheim and David Gingell's new seafood-focused restaurant, Westerns Laundry. Aubergine … I am Eugenia, collector of family recipes. Serve with warm pita or flatbread. The reason this dish is called ‘fish-fragrant’ is because its flavours have traditionally been used in Sichuan cuisine when cooking with fish. Yes you can, it’s not necessary to peel the skin from an aubergine. Or stack it up with circles of goats’ cheese for a classy starter (try our best vegetarian entertaining recipes here). What disgorging does though, is eliminate tinniness and they won’t be absorbing as much oil when fried. Chef Chris Gillard of London restaurant EartH Kitchen has created a fiery jerk marinade for this full-flavoured lean meat served with aubergines, perfect for flash-frying or to cook on the barbecue. Aubergine recipes; This competition is now closed. Finely chop the onion and smash the garlic cloves. This vegetarian recipe is easy to make and packed with punchy flavours. Our favourite Greek baked eggplant with tomato & feta (gluten-free) 25 Feb 15. Add the wine to the pan and cook for 2 minutes, add the tomatoes, water, sugar and oregano. Aubergine salad - (Melitzanosalata)...a nice Greek recipe to try ! Once you’ve seen how easy it is to get squishy, soft aubergines without slaving over a griddle you’ll make this again and again. This aubergine, tomato and feta bake is in my top 5 of quick and super tasty dishes. This site uses Akismet to reduce spam. Preheat the oven to 200C/Fan 180C/Gas 6. Check out Westerns Laundry's dinner party menu, created just for us. Aubergines work brilliantly in salads, stews or as part of a mezze platter. Join me on Facebook and Pinterest!!! It serves six, so is perfect for feeding a crowd, or freeze the leftovers for another time. This recipe for za'atar aubergine steaks with sesame dressing and pomegranate makes for a quick, easy and delicious veggie dinner. Do you have a favourite? Learn how your comment data is processed. Check out our full review of EartH kitchen here. It has been tested even during gloomy British winter, when aubergines have travelled far and wide to get to the shelves. We have plenty of vegetarian curry recipes here, try them out. Her recipes combine know-how with the simplicity of local, traditional Greek cooking. Sprinkle with the oregano, season, then drizzle with 1 tbsp oil. This traditional Greek dolmades recipe (stuffed vine/ grape leaves) is the ultimate Greek vegetarian appetizer! That’s why aubergine parmigiana, the Italian dish of aubergine layered with mozzarella, tomato sauce and Parmesan makes for such a satisfying meal. Whether you call it aubergine or eggplant, this is one of the best vegetables in the world. Even with the odd, passing thunderstorm, we are enjoying plain sunshine and we run to the beach over the weekend to enjoy a swim and soak up the sun. This recipe for stuffed aubergines with pisto comes from Pizarro restaurants. Serve this aubergine dip with cumin crispbreads as a meze starter with hummus, olives, lamb kofte or falafel. Layer the eggplant in the bottom of a baking dish. Enjoy cooking, eating and exploring! The ivory ones are cultivated in Santorini and Crete, from heirloom seeds, so sweet, they can melt your heart. Swap the yogurt for a plant-based version and you've got a great vegan BBQ dish. This simple yet incredibly moreish recipe is ready in under an hour, a perfect dish to serve at your next dinner party. Check out our grilled aubergine recipe with red butterhead and salsa verde. Well, in any way you fancy, aubergines are as versatile as potatoes. This post may contain affiliate links, and I will earn a commission if you purchase through them. Dan Doherty's recipe for spiced lamb cutlets with smoked aubergine is the perfect winter warmer recipe. INGREDIENTS * 6 round aubergines * garlic (3 cloves) * onion * oil * juice of lemon or vinegar * salt * pepper * parsley METHOD Prick the aubergines with a fork and bake them in hot temperature. Disgorging will pop up in all of the old recipes Greek grand-mas pass on. This is a version of yu xiang qie zi, fish-flavoured aubergine. Perfect for 5:2-diet days. Bake for 55 mins until soft and tender. It brings sunshine into my life, summer sweetness no matter where you are. We've included curries, pastas and salads – many of which are good for you, too – for easy midweek meals. https://www.jamieoliver.com/recipes/vegetables-recipes/briam But which varieties do we have?. Choose from recipes for vegetables, rice, fritters, croquettes and more. Here, slices get coated in pomegranate molasses, cumin, cinnamon, aleppo pepper and sumac before hitting the grill on skewers and being served with an onion, garlic, chilli and lemon salsa. Marmalatha Kythoni: Quince Jam 2 hrs Ratings. This aubergine bake will work in so many settings and we love it. You can unsubscribe at any time. This simple recipe is veggie-friendly and low in calories. Use it in this recipe for za'atar roasted aubergine with puy lentil salad, a dish that's vegetarian, under 300 calories and ready in just 30 minutes but still delivers on flavour. Spanakopita: A Greek Spinach Pie With Feta Cheese 70 mins Ratings. By blitzing cauliflower in a food processor and quickly cooking, you get the consistency and texture of rice but without the carbs and with fewer calories. After that, rinse and dry the eggplants, then holes a few times the skin of the vegetables with a fork. Georgina Hayden’s smoky aubergine and mint fritters. 55 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Great at soaking up flavours, aubergine (also known as eggplant) works well in stews, salads and curries. Sprinkle with pine nuts and serve with crusty bread. And hundred more variants of different recipes. A really indulgent Italian aubergine recipe. Easy aubergine sticks: designed to impress your friends and family as a quick dinner-party starter, or as part of an easy lunch. Plus, it's under 300 calories and gluten free. Make one of our easy vegetarian pasta recipes here... Aubergine slices with thyme and honey vinaigrette, Grilled aubergine with red butterhead and salsa verde, Malay-grilled aubergine with ketjap manis, lime and spring onion, Smoked aubergine and pepper salad with pomegranate molasses, Spiced aubergine and tomatoes with yogurt. I’d love for you to keep in touch! Melitzanosalata is a Greek Eggplant Dip that’s made from roasted or charred eggplants, garlic, onions, olive oil, lemon juice, and parsley. Spicy fried aubergines are a versatile dish. Sources: Already have an account with us? However, it might still be needed for frying. This simple recipe is veggie-friendly and low in calories. This vegetarian recipe is a simple and comforting one-pot to make over the winter months. If there was a holy trinity of dips in Cyprus it would be Taramasalata (the pink smoked fish-row dip), Hummus (you all know this one) and finally Melitzanosalata. Greek Side Dish Recipes Side dishes in Greek culture are an important part of the meal. ; Slice the eggplants and zucchini … Cooking with aubergine is easy to get wrong and oh-so wonderful when done correctly. Put the aubergine on a chopping board, trim the ends and discard most of the skin. Find easy aubergine recipes here, including baba ganoush, moussaka and curry. Serve this super simple vegan recipe under 100 calories for a delicious hot or cold side dish. In case you are wondering when aubergines are in season: May to October. Buy Chinese black vinegar from Waitrose, souschef.co.uk, or Asian supermarkets. This simple recipe for a warm grilled aubergine salad is so delicious. Place a deep pan over high heat. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Just add olive oil (and bread). Check out this easy veggie meze with chargrilled baby aubergines. While the aubergines are cooking, in a saucepan add 1 tbsp of olive oil, three cloves of crushed garlic and gently cook for one minute. Enter your email below to receive freshly cooked posts directly in your inbox. Sabich is an Israeli sandwich of pita stuffed with fried aubergine and hard-boiled eggs. Rinse the eggplants with plenty of water and squeeze with your hands, to get rid of the excessive … It takes a while but is really easy to make, perfect for entertaining. For this melitzanosalata recipe you need to use only the flesh of the eggplants. Sprinkle eggplant slices with salt and place in a colander set in the sink or over a plate. Ingredients. Shiny and firm it makes our moussaka and aubergine dip. A vegetarian take on a baked pasta classic, made with homemade white sauce (it's easy), lots of fresh basil and charred aubergine slices. Find easy aubergine recipes here, including baba ganoush, moussaka and curry. I love the lightly browned feta on top , Happy autumn Antonia! This is grown in Leonidio, in the Peloponnese and we call them tsakonikes. They take a little time but are easy to prepare and make a great side dish or snack. Preheat the oven to gas 7, 220°C, fan 200°C and line a baking tray with nonstick baking paper. We get ivory aubergines, as well. https://realfood.tesco.com/recipes/pepper-and-aubergine-baklava.html This vegetarian recipe is easy to make and packed with punchy flavours. https://www.allrecipes.com/gallery/our-best-traditional-greek-recipes A really easy aubergine recipe to try! Total Time: 1 hour 30 minutes. Lightly fry the eggplant until soft and gently browned. The sweet dressing made with pomegranate molasses and honey contrasts nicely with the salty feta. Make sure you check the miso is vegan. Most apparent on the small pea aubergines, used in Thai cuisine that I cannot lay my hands on, being in Athens. Be sure to check out my other Greek recipes for more inspiration! Dip the eggplant one at a time in batter and fry in plenty of hot oil on both sides until nicely coloured, … These super-easy Sicilian aubergine pizzas are a great twist on a family favourite. Score the aubergine flesh into diamonds, being careful not to cut all the way through. Here, a classic Italian aubergine recipe is made that little bit healthier by using a few clever tricks. Our grilled aubergine sabich salad is a twist on this with bulgar wheat and greek yogurt. The vegetables – eggplant/aubergine, zucchini, tomatoes, potatoes, and onions – are roasted in the oven and come out … Remove from heat and set aside. But hey, there are aubergines, last of their season and they taste like summer! They use crème fraîche instead of a tomato base, charred aubergines, sultanas and pesto, with rocket and pine nuts for a bit of extra crunch. By entering your details, you are agreeing to olive magazine terms and conditions and privacy policy. Aubergine bake with tomatoes and feta ... - Eat Yourself Greek Bake aubergines for 35-40 minutes. Thanks! Add the other ingredients and mix very well with a wooden spoon or blend with a stick-blender. This is our take on the Middle Eastern sarnie. Ditch the takeaway menu and grab a pan, these low calorie vegetarian noodles are a quick and mid-week meal idea guaranteed to hit the spot. Make the most of aubergines by deep-frying in breadcrumbs until crisp and golden before stuffing in a bun with grilled halloumi and harissa mayo. Sprinkle with feta cheese and bake in a preheated oven for approximately 15-20 minutes. Bake at 220 C for 10-15 minutes, until brown. 20 best aubergine recipes. Hot and spicy fried aubergine with chives, hot sauce and yoghurt; a simple side dish or a starter. Our 30-minute vegan dish is packed with fresh flavours of crunchy radishes, fiery ginger and zesty lime. Cooking with aubergine is easy to get wrong and oh-so wonderful when done correctly. Cut the aubergines in half, … Aubergine bake with tomatoes and feta cheese, Aubergine with pumpkin and smoked anchovies, 3-4 large ripe tomatoes, grated or 500 gr of tinned tomatoes, salt and pepper to taste (take it easy on the salt, there is feta cheese), Slice the aubergines in half-inch thick pieces and place on a baking sheet and lightly brush with olive oil. Remove from oven and increase oven temperature to broil. Especially when baked with tomatoes and topped off with feta cheese. Epicurious: 6 eggplant varieties to try This easy one is an easy sharing plate of aubergines, peppers, courgette and mushrooms. Greek Side Dish Recipes Side dishes in Greek culture are an important part of the meal. Add in the chopped tomatoes, tomato paste, basil, a pinch of sugar and seasoning. So my tip, bake and forget anything about disgorging. https://www.greatbritishchefs.com/ingredients/aubergine-recipes The Turks were among the mange that took a liking to it. Sprinkling them with salt and leaving them in a colander for 10 minutes to 1 hour, that was the advice. Made with aubergines and packed full of spices, this dish is the perfect go-to dinner for Meat Free Monday. Layers of minced lamb, potato and aubergine, covered in white sauce and baked to make the classic Greek dish moussaka. Sign in to manage your newsletter preferences. Try it roasted, fried, charred, stuffed, baked, blitzed and more with our best-ever aubergine recipes. Check out this traditional Greek-style spanakopita recipe. Our Greek-inspired aubergine and lamb pasticcio is easy to make but is packed full of fantastic flavours. Classic moussaka. https://heatherchristo.com/2020/02/03/greek-eggplant-potatoes Once the aubergines are baked, transfer in a deep baking dish. Melt the butter in a pan, then stir through the harissa (see our recipe). Of course the most loved and mainstream aubergine is the plump, pear-shaped, dark purple aubergine. Melitzanosalata, or Greek … Aubergine slices are dusted with flour to stop it from guzzling oil so much and make the dish a … Put the parsley, garlic, olive oil and salt into a blender and pulse to make a thin dressing. Prep Time: 30 minutes. Aubergine recipes. Autumn is here, they say, but in Athens it still feels like summer. When cooked properly, it has such a creamy, dreamy texture and can soak up almost any flavour you put it with. Most of us are back into schedule, holidays seems like a long gone dream. Here is what you will need: Other aubergine dishes to try? I hope I’m not the first one to break to you the news, but aubergine, like tomato, is actually a fruit, indeed a berry. Melitzanosalata is the famous Greek Eggplant Dip (Greek Aubergine Dip depending on where you live!). Za'atar is a Middle Eastern spice mix. This riff on sweet 'n' sour miso grilled aubergine from Kurobuta, a tiny café-like space on Chelsea’s King’s Road, makes the perfect starter or side dish that looks impressive but is actually very easy. Our vegetarian BBQ recipes make great centrepieces and side dishes. Everyone knows that aubergines are delicious on the barbecue or in a curry or ratatouille. Let me know in the comments! Add the sunflower oil and let it get hot. Try our teriyaki aubergine recipe, it's easy, serves four as a side and is only 105 calories. Roasted aubergine recipes. 27 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Try our best roasted aubergine recipes for a filling main. Try out this simple yet flavoursome aubergine salad recipe with crunchy pomegranates served with flatbreads. Let sit for 30 … Miso and aubergine is a match made in heaven, and this recipe is perfect for the BBQ this summer. Cut the aubergines in half, lengthways, and (leaving a border of around 5mm/¼in), cut out the flesh. Here’s the Recipe! Rub the oregano and seasoning into the aubergine with your fingers, then transfer to the baking tray. It has a chunky consistency and is usually served as a mezze (appetizer) with either a pita or crusty bread. Admittedly they are one of the favourites when frying and baking. It’s very easy: chop the flesh very finely and put it in a bowl. This recipe is super simple, low in calories and gluten-free. Swap bacon for crunchy, paprika-smoked aubergine slivers in our vegan twist on the classic caesar salad. An easy meal for vegetarians: simple layers of aubergine, goat's cheese and pesto make a rich but fast meal for two. Cut the aubergine into roughly 2cm/¾in chunks and add to the pepper. Inspired by involtini di melanzane, but with a melting mozzarella middle twist. I always think I could pull off the veggie act provided I was given enough melanzane parmigiana. Greek-Style Baby Aubergines. Well, there are the old time Greek classics: moussaka, imam bayildi, we also stuff them in yemista, we make aubergine dip and have our own version of ratatouille, briam. You can keep with crispbreads in an airtight container for up to three days. Bring to the boil and simmer for approx 15 minutes. This spiced aubergine and tomatoes dish is from Jeremie Cometto-Lingenheim and David Gingell's new seafood-focused restaurant, Westerns Laundry. See more ideas about recipes, eggplant recipes, cooking recipes. Check out our full review of EartH kitchen here. Upon precise application of time and heat, it’s spongy-when-raw flesh becomes soft and velvety. We make the most of meaty aubergines in this creamy moussaka, an ideal comforting recipe to feed the family midweek. How to grill aubergine: The best way to roast aubergine is to cut it into cubes, toss with a little oil, season and roast at 200C/fan 180C/gas 6 until really soft. It's high in protein, low in salt and calories, and delicious to boot. Sometimes, thinking back to sitting in the shade of whitewashed buildings that are covered in bright pink flowers, watching people go by and smelling the salt coming off the sea is all you need to do to relive those hot summer days of your vacation. baked feta takes you on a completely different dimension . The purple egg-shaped tropical fruit aubergine, eggplant, or brinjal, has long been common in Asia and Europe, and it is the main ingredient of the Greek mezze called melitzanosalata.Eggplant belongs to the family of nightshade species and is believed to have originated in … Slice into 1cm think slices, brush with oil (it can absorb a lot of oil so its best to give it a light brushing of oil) season and cook for 3-5 minutes on each side until charred and really soft. There are references to dishes made with aubergines in 9th century books, like a dish called burani that was created for the very lavish wedding feast of Queen Buran, the Persian wife of Caliph al-Mamoun, the caliph of Baghdad. Aubergine curry, anyone? A real crowd-pleaser. https://www.bbc.co.uk/food/recipes/stuffed_aubergines_64908 Most of our recipes call for a bit of preparation. Rub the oregano and seasoning into the aubergine with your fingers, then transfer to the baking tray. A great way to cook aubergine on the BBQ. But if you supplement them with cheese or Greek yoghurt they will become a wholesome dish. Packed with aromatic rice and sweet sticky aubergines, this vegan dish is a great alternative to a classic stir-fry. Check out this easy gluten-free tomato pasta with aubergine topped with fresh basil. Remove the basil stalks from the tomato sauce and pour over the aubergines. Melitzanosalata is a a deliciously moreish dip of smoky burnt aubergines, garlic, lots of olive oil and a touch of lemon. The easy spinach filo pastry pie is super crispy and packed with creamy feta. Method. Sticky rice with aubergine in a hot and sour sauce, made from very simple ingredients: red chilli, soy sauce, vinegar and a little sugar. Check out this easy gluten-free tomato pasta with aubergine topped with fresh basil. A salad in a slow cooker? Perfect with grilled meats or as a vegetarian dish, the sweet soy-chilli sauce is quick to make as a dressing. Greek salad is all you need on the side. Cook aubergine pieces with fragrant spices and red lentils for a hearty yet healthy vegan curry. With a minty yogurt dip, this Mediterranean-inspired recipe with sumac and za'atar just needs a drizzle of honey to finish it off. Melitzanosalata - Greek Aubergine Dip is a community recipe submitted by StoupaTart and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. This creamy coconut and peanut aubergine curry is vegetarian, under 300 calories and ready in just 30 minutes, making it the perfect comforting meal to make midweek. Smoked aubergine, pepper and walnut salad with pomegranate. It’s ubiquitous across the Med, ever since the 11th century that the Arabs brought them to us from the Far East.

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